Keto Sushi | Spicy Tuna Salad + Video

Spicy Tuna Salad Pinterest 4
Spicy Tuna Salad Pinterest 3
Spicy Tuna Salad Pinterest 2
Spicy Tuna Salad Pinterest 1

This Keto Sushi is a low carb recipe that is no roll, no rice, no fuss, but still delicious take on a spicy tuna salad. This method gives you the taste you crave without the work of rolling up the sushi!

Spicy Tuna Salad | Low Carb Sushi Roll Wide

#feast-advanced-jump-to { z-index: 999; border: none; opacity: 0.97; background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px; margin-bottom: 57px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; }@media only screen and (max-width: 800px) { .single h2 { display: block; position: relative; padding-top: 83px; margin-top: -83px; } }

Jump to:

What Makes This Spicy Tuna Salad So Great

  • Low carb. This Keto Sushi recipe takes out most of the carbs in sushi without compromising on the flavor. Get all the delicious flavor of a traditional spicy tuna roll while still abiding by a keto lifestyle.
  • Quick and easy. You can make this entire healthy sushi dish in less than 30 minutes. Simply dice the sushi, chop up the veggies, mix the sauce, and throw it all together for a simple dish you won’t soon forget.
  • Crowd pleaser. This Low Carb Sushi makes the perfect appetizer for a dinner party. It tastes just like sushi without the rice, so you can really taste the flavor of the tuna, cucumbers, and avocado. The tuna did cost me about $25 a pound, so make sure you invite people you really like 😜

Watch the Video on Making Keto Sushi

How To Make Spicy Tuna Salad

1. Buy a sushi-grade quality raw tuna and dice. Add to a large mixing bowl.

Quality sushi-grade raw tuna chopped in a glass mixing bowl for spicy tuna salad.

2. Add chopped cucumbers, avocado, and red onion.

Chopper tuna, cucumber, avocado, and red onion in a glass mixing bowl for spicy tuna salad.

3. Lightly toss together with tuna with a spatula.

Mix together tuna, cucumber, avocado, and red onion in a glass mixing bowl for spicy tuna salad.

4. Use a whisk to mix together mayonnaise, lemon juice, salt, and sriracha.

Whisk together mayonnaise, lemon juice, sriracha, and salt for dressing.

5. Pour the dressing/sauce over the top of the tuna and chopped veggies.

Mayonnaise, lemon juice, sriracha, and salt as a dressing for Low carb tuna salad.

6. Optional: Chop Nori into a chiffonade and use as a garnish.

Chopped Nori for garnish for Spicy Tuna Salad.

7. Add a combination of black and white sesame seeds. Serve immediately.

Spicy Tuna Salad | Low Carb Sushi Roll garnished with Nori and sesame seeds.

Can You Eat Sushi On A Keto Diet?

It can be a challenge to find sushi that is keto or low-carb because most restaurants use rice in their sushi rolls. You can ask for a keto version, but you may end up with just fish. And that certainly isn’t going to be satisfying.

This Keto Sushi is my version of low-carb sushi. It’s high in fat from the avocado and mayonnaise and skips the rice to keep it keto. If you really want a spicy tuna roll rather than a spicy tuna salad, add cauliflower rice and roll with Nori. I like to keep my recipes quick and easy, so I did not test this recipe with any rice.

How Many Carbs Are In Low Carb Sushi Without Rice?

This Spicy Tuna Salad has only 8 carbs per serving, making it a great way to enjoy sushi on keto. One serving has about 400 calories, but there is so much protein and good fat in this low carb recipe. There is good fat from the avocado, and also fat from the mayonnaise, so it is very satisfying.

Is Seaweed Allowed On Keto?

Seaweed is significantly low in carbs, making it a great option for those of us living a keto lifestyle. A single sheet of seaweed has an astonishingly low 0.2 grams of carbs, with zero net carbs!

The choice of whether you decide to roll this dish up like sushi is totally up to you. Nori is a Japanese seaweed that has a strong flavor. If you would order regular sushi, your tuna roll would come wrapped in Nori so you may already be familiar with the flavor of it.

Since I did not use rice in order to keep this Keto Sushi a low carb recipe, I simply rolled my sheet of Nori, chopped it into a chiffonade and used it as a garnish to bring home the sushi elements.

Nori is becoming more easily found. You can find it at Wal-Mart or try an Asian Food Market. If all else fails you can also pick some up on Amazon.

Tips and Tricks for Making Keto Sushi

  • This is not a make-ahead recipe. You can prep ahead, but the acid from the lemon juice starts to cook the raw tuna, so add the dressing last.
  • Same with the avocados, they start to turn brown if added too early, so add the avocados right when it is serving time.
  • You can also make this recipe with cooked shrimp.
  • You can choose to roll the salad in the Nori or serve it as an appetizer. It’s totally up to you.
  • If you decide to roll it, chop all ingredients kinda small so they’ll roll easily.
  • Make sure you eat this within 24 hours of making it.

More Keto Asian Inspired Recipes

Spicy Tuna Salad | Low Carb Sushi Roll Tall

So the next time you get a craving for some sushi, whip up this Keto Sushi instead and enjoy it guilt-free! Let me know if you enjoyed it in the comments!

★ Did you make this recipe? Don’t forget to give it a star rating below! Just click on the stars in the recipe card to rate. Don’t forget to pin this recipe for later!

close up of keto sushi on a plate

Spicy Tuna Salad | Low Carb Sushi Roll

Low Carb Spicy Tuna Salad with no roll, no rice, and still delicious. This is my version of a carby spicy tuna roll–minus the carbs and the rolling. This method gives you the taste you crave, without the work of rolling up the sushi. Plan to eat it within 24 hours of making it.

.wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #ffffff; }

Prep Time: 15 minutes

Total Time: 15 minutes

Course: Appetizers, Salads, Side Dishes

Cuisine: Asian

Keyword: Spicy Tuna Salad

Servings: 4 people

Calories: 355kcal

Author: Urvashi Pitre
Click on highlighted ingredients or Equipment to see exactly what I use to make this recipe

Ingredients

Instructions

  • Dice quality sushi-grade raw tuna and place into a large bowl.

  • Chop vegetables.

  • Mix Mayonnaise, sriracha, lemon juice, and salt.

  • Toss everything together and chill.

  • Serve immediately.

Watch The Video

Tips and Tricks for Making Spicy Tuna Salad

  • This is not a make-ahead recipe. You can prep ahead, but the acid from the lemon juice starts to cook the raw tuna, so add the dressing last.
  • Same with the avocados, they start to turn brown if added too early, so add the avocados right when it is serving time.
  • You can also make this recipe with cooked shrimp.
  • You can choose to roll the salad in the Nori or serve it as an appetizer. It’s totally up to you.
  • If you decide to roll it, chop all ingredients kinda small so they’ll roll easily.
  • Make sure you eat this within 24 hours of making it.

Get support & connect with our community on Facebook!

Nutrition

Serving: 1g | Calories: 355kcal | Carbohydrates: 8g | Protein: 28g | Fat: 24g | Fiber: 4g | Sugar: 2g

Tried this recipe?Follow @twosleevers and Pin it!

Originally Published August 3, 2019

Don’t forget to check out my other Keto cookbooks.

Keto Instant Pot, Keto Fat Bombs, Sweets, & Treats, and Easy keto in 30 minutes.