Thanksgiving Cranberry Sauce Recipes

Though some people harbor a soft spot for the canned stuff, we think the best cranberry sauce is a different beast altogether—fruity and tart, sweet but not too sweet, and thick but not artificially gloopy.

Not only does ditching the can allow you to make a truly great basic cranberry sauce, but also it gives you room to experiment with other flavors that complement the tart berries. Once you have the method down pat, you can add all kinds of fruits, spices, and other ingredients to transform an ordinary cranberry sauce into something truly memorable.

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