Wonton Tacos | Chicken Wonton Taco Recipe

Chicken Wonton Tacos Pin with text overlay

If you’re a fan of fusion cuisine that’s bursting with flavor, get ready to tantalize your taste buds with these Chicken Wonton Tacos. With their crispy wonton shell, tender chicken filling, and vibrant toppings, these tacos are sure to become a new family favorite.

Overhead image of Chicken Wonton Tacos on a wooden board

Why You’ll Love This Flavor Fusion

  • Crispy Texture. The wonton wrappers are fried until golden and crispy, providing the perfect crunchy shell for your tacos.
  • Flavorful Chicken Filling. Seasoned with aromatic spices and savory sauces, the chicken filling is juicy, tender, and packed with flavor.
  • Customizable Toppings. Top your tacos with your favorite ingredients, such as shredded lettuce, diced tomatoes, creamy avocado, and tangy sour cream, for a personalized touch.
  • Easy to Make. Despite their gourmet appearance, these tacos are surprisingly easy to make and come together in just a few simple steps.

With their irresistible combination of textures and flavors, these Chicken Wonton Tacos are guaranteed to impress at your next gathering or weeknight dinner.

What Do Wonton Tacos Taste Like?

Wonton tacos offer a unique blend of flavors and textures that make them incredibly delicious. The wonton wrappers, when fried to crispy perfection, provide a satisfying crunch that contrasts beautifully with the tender and savory chicken filling. The chicken filling offers a burst of umami-rich flavors with a hint of spiciness.

What Is A Wonton Taco Made Of?

  • Wonton Wrappers– These thin sheets of dough are the key to achieving the crispy taco shell.
  • Cooked Chicken– Lean ground chicken serves as the flavorful base for the taco filling.
  • Onion and Garlic– These aromatic ingredients add depth and savory flavor to the chicken filling.
  • Soy Sauce– Adds a salty and savory umami flavor to the filling.
  • Gochujang– This Korean chili paste provides a spicy kick and a complex depth of flavor to the chicken.
  • Sesame Oil– Adds a nutty aroma and enhances the overall flavor of the dish.
  • Green Onions– Finely chopped green onions add freshness and a mild onion flavor to the filling.
  • Toppings– Customize your tacos with shredded lettuce, diced tomatoes, sliced avocado, sour cream, and lime wedges for squeezing.

How To Make Wonton Tacos

  1. Prepare the Wonton Shells. Heat oil in a skillet over medium heat. Place wonton wrappers in the skillet, shaping them into a taco shell form using tongs. Fry until golden and crispy, then transfer to a paper towel-lined plate to drain excess oil.
  2. Season the Chicken Filling. Cook onion and garlic until soft and fragrant. Add in the cooked chicken, soy sauce, gochujang, sesame oil, and green onions. Stir well to combine and cook for a few minutes until heated through and flavorful.
  3. Assemble the Tacos. Fill each wonton shell with a spoonful of the chicken filling. Top with shredded lettuce, diced tomatoes, sliced avocado, sour cream, and a squeeze of lime juice.
  4. Serve and Enjoy. Arrange the tacos on a serving platter and serve immediately, allowing everyone to customize their toppings according to their preference.
Close up image of Chicken Wonton Tacos on a wooden table

Tips And Tricks

Achieving the perfect Chicken Wonton Tacos is easy with these helpful tips:

  • Crispy Wonton Shells– Ensure your wonton shells are baked until golden brown and crispy to provide the perfect crunchy base for the tacos.
  • Fresh Toppings– Use fresh and vibrant toppings such as cabbage slaw, avocado, and cilantro to add brightness and texture to the tacos.
  • Serve Immediately– Assemble and serve the tacos immediately to prevent the wonton shells from becoming soggy.

Variations

Customize your Chicken Wonton Tacos with these creative variations:

  • Asian-Inspired– Use teriyaki or hoisin sauce to season the chicken filling, and top the tacos with sliced green onions and a drizzle of sriracha mayo.
  • Tex-Mex Twist– Season the chicken with taco seasoning, top with corn and black bean salsa, and finish with a dollop of sour cream and a sprinkle of shredded cheese.
  • Mediterranean Flair– Season the chicken with Greek seasoning, top with tzatziki sauce, diced cucumbers, and tomatoes, and garnish with crumbled feta cheese and fresh dill.

What To Serve With Wonton Tacos

These Chicken Wonton Tacos pair perfectly with a variety of side dishes and beverages:

  • Side Dishes– Serve with rice, quinoa, or a side salad for a complete meal.
  • Dipping Sauces– Offer a selection of dipping sauces such as sweet chili sauce, soy sauce, or guacamole for added flavor.
  • Beverages– Pair with your favorite beverage such as iced tea, lemonade, or a refreshing cocktail for a satisfying meal.

How Long Do They Last?

Chicken Wonton Tacos are best enjoyed immediately after assembling to maintain their crispy texture and fresh flavor.

However, you can store any leftover components separately in airtight containers in the refrigerator for up to 2 days. Reheat the wonton shells in the oven until crispy before assembling the tacos.

Can You Freeze Them?

While it’s best to enjoy Chicken Wonton Tacos fresh, you can freeze any leftover wonton shells in an airtight container for up to 1 month.

Reheat the frozen shells in the oven until crispy before assembling the tacos with fresh fillings and toppings.

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